Yes. Also no. Also maybe. Alas, it’s complicated.
Dates on food packaging usually indicate when food tastes best, not when it’s unsafe to eat. In the United States, there are roughly 50 variations of date labels, including “use by,” “sell by” and “packaged on,” nearly all of which indicate when quality or freshness begins declining.
Individual food companies still determine what date goes on their products. But each uses its own methodology, said Londa Nwadike, a food science professor at South Dakota State University.For instance, she said, some companies might use mathematical models to forecast when freshness declines, while others might conduct special tests wherein food is stored in hotter temperatures, high humidity or increased oxygen levels. Still others might expose a product to mold, yeast or pathogens like E. coli or salmonella. Some companies can’t afford to run extensive tests and may simply base their dates on those of competitors.
Plus different states have different laws. Oy. 900 words: https://archive.ph/20260909120659/https://www.nytimes.com/2025/08/19/well/eat/food-expiration-dates-effective.html#selection-8321.7-8329.122.
Good news from Fix the News:
Since 2020, Azerbaijan has cleared nearly 3,000 km² of landmines, and repatriated almost 40,000 displaced people. In numbers: 260,147 mines destroyed across Karabakh and East Zangezur, following the end of the war between Azerbaijan and Armenia. De-miners used trained rats to help with removal; these animals are smart enough, and light enough, to detect the mines without setting them off. President of Azerbaijan / APA
Rats also have an excellent sense of smell, which helps them find the mines, and they are very trainable.
And an image from my collection:








